Ingredient application scan

Show the functionality of ingredients in the final food product which can be touched, smelled and tasted.

"Tell me and I will forget
Show me and I might remember
Let me taste and I will be convinced" (free after Confucius)

Together with NIZO experts (including a chef!), in a one-day-session, and with the above in mind, you will try your ingredient in a variety of food products. You will also experience in which applications your product works and in which it doesn’t.
 

Deliverables:

• You will see and taste your ingredient in up to six lab- or kitchen-scale recipes
• You go home with a list of food applications where you know your ingredient does / does not work 
• You have a clear idea of how to demonstrate the functionality of your ingredient towards your customers

Prepare your visit by filling in the form (button [Start now]). Your host will contact you to agree with you on the program of the day and in which food applications you will test your ingredient

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Full scan expert

Stacy Pyett

Project manager Applications of Dairy Ingredients

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Optimise food demo’s of your ingredient

In some cases the food applications discovered in the quick scan need to be further optimised, and/or you need to build evidence for the unique selling points of your ingredient. NIZO experts can combine theory and practice for / with you in a cost effective way.

Deliverables:

• Recipes for optimal food demo’s for your ingredient
• Proof of functionality by either results of an objective sensory panel, or physical measurement
• Professional reporting
• When desired NIZO can produce the demo’s in its food grade laboratory and pilot plant facilities