Microstructure of a product and lubrication of oral surfaces during consumption are crucial for creaminess perception.
During this quick scan we will, together with you, examine your product(s) on microstructure and lubrication properties. We will interpret the results and discuss how you can use these to improve your product’s mouthfeel.
Prepare your visit by filling in the form (button [Start now]). Your host will contact you to agree with you on the program of the day and which products to use.
If the Quick scan doesn't meet your needs, we can offer you a Full scan.