+31 318 659 643
Research specialist Product formulation & Protein Functionality
+31 318 659638
Senior Expert Processing & Troubleshooting
+31 318659571
Product manager Protein & Peptide Functionality
+31 318 659 652
Project leader functional fermentation
+310318659440
expert bio informatics
+31 318 659560
Scientist Nutrition, gut physiology, immune function, biomarkers, randomised controlled trials
+31 318 659 606
Project manager Pilot plant productions & QA manager Processing Centre
+31 318 659 588
Scientist Fermentation, Genomics, Probiotics, Microbiota & Glycobiology
+31 318 659 408
Scientist Perception & Psychology
+31 318659632
Product manager Tailoring Taste & Texture
0318 659616
Scientist Microstructure & Mouth feel
+31 318 659 520
Project Manager Flavour
+31 318 659625
Principal scientist flavour
+31 318659
Product manager Fat and Oil Functionality
+31 318 659 532
Project manager Cheese fermentation
+31 318659513
product manager Profitable Processing
+31 318 659 533
Project manager Food Fermentation & Genomics
+31 318 659 538
Group leader Process Product Interactions
+31 318 659 600
Scientist Dairy Technology & Ingredients
fermentation, high throughput analysis, flow cytometry
+31 318 659 586
Project manager Fermented Dairy & Beverages
+31 318 659 629
Scientist Functional Genomics & Bacterial metagenomics
+31 318 659 511
Scientist Protein & Peptide Functionality
+31 318 659 563
Product manager Gut Health & Immune defense
+31 318-659644
Project Manager Food Safety
+31 318 659 524
+31 318659450
Expert Food Intake and Metabolism
+31 318 659 425
Project manager Vegetable-derived Ingredients
+31 319659681
Project manager Applications of Dairy Ingredients
+31 318 659 451
Project Manager
+31 318 659 645
Project manager Sensory Reward & Satiety Solutions
+31 318 659 611
Expert gastrointestinal microbiology and prebiotics
+31 318 659 542
Senior Scientist Bioinformatics
+31 318 659 503
Senior Project Manager Sustainability
+31 318 659 620
Scientist Computer Applications
+31 318659504
Group leader Nutrition
+31 318 659 420
Project manager Gut microbiota, Physiology and Immunity, Probiotics & Biomarkers
+31 318659691
Senior scientist Biopolymer interactions
+31 318 659 568
scientist Emulsions & digestion
+31 318659646
Product manager Safe & Stable
+31 318 659 679
Project Manager Down Stream Processing
group leader Ingredient Technology
+31 318 659 656
Project Manager Product Innovations
+31 318 659 549
Senior Project manager
+31 318 659 570
Group leader Bioinformatics
+31 318 659 411
Research specialist Chromatography
Project manager Fermentation
+31 318 659 678
Project manager Bioinformatics
+31 318 659 531
Research specialist Flavour analysis
Call Rianne Ruijschop directly at +31 318 659 645 or leave us your number so Rianne Ruijschop can call you within one day.
