Mark Kats

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When I entered the contract research and development arena as a biochemist I became hooked instantly. Creating long-term added-value partnerships with our clients is what still drives me in my 11 years experience as a business development manager.

Throughout my entire career I have been involved in the (inter)national dairy world. Most of the food trends seen today were developed and promoted by the dairy industry. I have full confidence that this role of the dairy industry will continue for the coming decades and that the dairy industry will stay at the forefront of innovation.

My open invitation to the whole international dairy industry is to contact me with your next-level challenge, so that together we will be able to break the technological barrier and get your product to the next innovative level.