The overweight epidemic underscores the need for foods supporting satiety and weight management.
NIZO facilitates product development using multiple disciplines including sensory science (aroma, taste, texture and mouthfeel), gastrointestinal physiology (digestion, absorption, satiety signalling, microbiota profiling) and ingredient technology.
To test the efficacy and mechanism of action of your product with proposed satiety and weight management benefits, NIZO offers in vitro, in vivo and human models.
You want to test the feasibility of a satiety and weight management project first. You want quick results!
Here is your chance for a quick win: fast results, with expert advice. Check our quick scans
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| Expert : Rianne Ruijschop | Business: Astrid Kemper |
Also see our leaflets on satiety & weight management and Developing your weight management product