NIZO at events

Advances in Active Nutrition conference

Lecture by Alwine Kardinaal - Designing effective clinical trials for sports and active nutrition products and working succesfully with academics and partners

read more

European Brewery Convention

Lecture by Catrienus de Jong - Yeast biodiversity as a tool for flavor improvement  in beer

read more

Sugar and Sodium Reduction Summit

Lecture by Peter de Kok - Case study: Examining new research on multisensory design and cross-modal interactions to increase perceived saltiness in reduced-sodium products

read more

Immuno Valley Conference 2013

On June 12 2013, Immuno Valley organizes its first Annual Conference, featuring  interesting keynotes and offering excellent matchmaking and networking opportunities.

The Immuno Valley Annual Conference is the yearly event for industry, academia and SMEs active in the field of human and animal health.

read more

Food Oral Processing

Lecture by Fred van de Velde - Microstructure, texture and oral processing: new ways to reduce sugar and salt

read more