Events & courses

FILTER EVENTS & COURSES

September
2017

Bridge2Food Protein Summit

Meet us at the 10th Protein Summit 2017 in Reims, France, from 26-28 September. Please contact our Key Account Manager Jose Escher if you are interested in a meeting!
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October
2017

BioJapan 2017

Visit us at the BioJapan 2017 in Yokohoma from 11-13 October. Business Development Manager Liz Kamei and microbiome expert Sabina Lukovac will showcase our skin and gut microbiome expertise and our human challenge models for substantiating health benefits.
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October
2017

Hot Topics in Food Microbiology Conference

Come and visit us at the Hot Topics in Food Microbiology Conference, which will take place in Gloucestershire, UK, on the 17th and 18th of October. Our food safety expert Marjon Wells-Bennik will give a lecture on bacterial spores in food. 
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October
2017

International Conference on Microbal Diversity

Join us on the 4th International Conference on Microbal Diversity 2017, in Bari, Italy, from 24-26 October. Our scientist on bacterial genetics, Peter Bron, will update you on employing strain diversity and genomics for better food and health.  
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November
2017

5th Microbiome R&D and Business Collaboration Forum: USA

Our expert Microbiomics, Michiel Wels, will give a lecture on 'microbime modulators' on the Microbiome R&D and Business Collaboration Forum: USA, which will take place in San Diago, on the 2nd and 3rd of November 2017. Please contact our key account manager Nils Hilkema to meet us there!
More info
November
2017

Food Matters Live

Come and visit the seminars given by our experts Martijn Fox and Fred van de Velde on Food Matters Live. These seminars will take place November 21, 2017 in London.
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