With NIZO’s support in upscaling and enhancing product properties – primarily protein content and bitterness reduction – Cano-ela has successfully developed Cano-Cream and Cano-Soluble. Additionally, NIZO assisted with the mass balance and processing scheme for the pilot plant trial, providing recommendations for process optimization on a larger scale.
Based in Ede, the Netherlands, NIZO is a globally leading, private, and independent contract research organization specializing in food and health innovation for over 75 years. Operating the largest open access food-grade pilot plant in Europe, we leverage the integrated power of science and technology to help our customers in transforming food and nutrition more successfully, sustainably and efficiently; ultimately leading to better food and health.
As a NIZO customer, you will benefit from exclusive access to the NIZO Pilot Plant – the largest open-access, food-grade pilot plant in Europe – equipped with €5 million in recent state-of-the-art upgrades.
