Partnering with industry leaders, NIZO aim to better understand the modulation of the human gut microbiome composition and metabolism by fermented foods. The outcomes of this project promise to provide insights into the effects of selected fermented foods on the human gut microbiome in a high throughput screening setting, contributing to a deeper understanding of the effects of various products on human gut health.
Based in Ede, the Netherlands, NIZO is a globally leading, private, and independent contract research organization specializing in food and health innovation for over 75 years. Operating the largest open access food-grade pilot plant in Europe, we leverage the integrated power of science and technology to help our customers in transforming food and nutrition more successfully, sustainably and efficiently; ultimately leading to better food and health.
As a NIZO customer, you will benefit from exclusive access to the NIZO Pilot Plant – the largest open-access, food-grade pilot plant in Europe – equipped with €5 million in recent state-of-the-art upgrades.
