In this Podcast, NIZO Food Research Division Manager René Floris discusses some of the big issues in today’s food industry.
Food production processes are becoming increasingly complex. Small changes can have big impacts on everything from food safety and product quality to production output and efficiency. But finding the right production set up can be a long and costly exercise.
In this episode René spoke to Kevin van Koerten, Project Manager and Processing Scientist at NIZO, about how computer modelling can help food manufacturers optimize their production processes.