Join us at the 12th International Symposium on Lactic Acid Bacteria. This unique platform for researchers in R&D and industry is to present recent work, to obtain information on new developments and to exchange views with colleagues from all over the world on scientific progress and applications. This symposium will take place in Egmond aan Zee, the Netherlands from August 27 to 31, 2017.
One of the plenary speakers will be our expertise group leader on fermentation, Dr. Herwig Bachmann. He will give a lecture on the August 29. This lecture is accompanied by a review in FEMS (Federation of European Micobiolocial Society) Microbiology Reviews titled “Experimental evolution and the adjustment of metabolic strategies in lactic acid bacteria” which was recently published.
Lactic Acid Bacteria play important roles in the production of food and feed throughout the world in addition to being used as health-promoting probiotics. The incessant scientific interest in these microorganisms by academic research groups as well as by industry has resulted in many important scientific breakthroughs and has led to new applications.