End of May this great event focusing on Plant proteins will take place. Topic is the bigger landscape for plant-based foods & plant protein ingredients: What will the future look like? NIZO’s own Fred van de Velden will be present and share insights around this fascinating topic. Our colleague Ben van der Deen will chair track 1; New Plant Protein Ingredients. The event will take place between 29-31 May 2019, Saskatoon (SK, Canada). Connect with Ben van der Deen or Fred van de Velden to learn more.