Solutions

DSM and NIZO: quick time to market

DSM and NIZO: quick time to market

DSM decided to outsource the isolation and purification of their new products to NIZO food research.

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Food applications for potato protein isolates

Food applications for potato protein isolates

Potatoes – not only for starch. When Solanic wanted to introduce its new potato protein isolate to the market, they needed unique food applications for their ingredient to help convincing their customers.

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More profit from cheese

More profit from cheese

Based on NIZO food research’s expertise in optimising cheese productions, a new customer requested to optimise their cheese production line.

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Purac, Givaudan and NIZO: Healthy and tasty soy drinks

Purac, Givaudan and NIZO: Healthy and tasty soy drinks

Soy based foods have proven to be products that can meet current health requirements in a society with increasing over-eating and unhealthy diets. That is why a consortium of ingredient companies and research organisations embarked on a 3-year project for the development of healthy and tasty soy-based drinks.

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Heat-resistant spores

Heat-resistant spores

Inactivation while retaining optimal product characteristics.

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IntelliCap®

IntelliCap®

Obtain and analyse samples of the small intestine via IntelliCap® . This is likely to lead to a greater understanding of the significant role the gut microbiome; and with it, opportunities for new therapeutics.

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