From July 13-16, 2025, NIZO’s protein experts Dr. Renske Janssen and Susann Bellmann will be attending the IFT FIRST event, at McCormick Place in Chicago, United States.

NIZO at IFT FIRST

IFT FIRST brings together professionals, industry leaders and innovators from around the globe to explore cutting-edge technologies and innovative solutions to solve for issues impacting the global food system.

Presentation & panel session

On the 15th of July, Renske Janssen will join a panel session and give a presentation:

• Panel session: How can Plant-based Proteins Gain Consumer Acceptance?’| McCormick Place, Room S403 | 12.30-1.45PM.
• Presentation Hybrid Dairy-Plant Products: The Best of Both Worlds | McCormick Place, Room S401A | 4-4.20 PM.

1-1 discussion

If you are attending the IFT, do not miss the opportunity for a 1-on-1 discussion with Renske or Susann. Do you want more information about reformulating products with alternative proteins? Read our whitepaper!

About the IFT

With 1,000+ exhibitors there are unlimited opportunities to connect with the most qualified ingredient, equipment, and technology providers showcasing the latest products and services that are transforming the future of food. Taste your way through the show floor, experience the thrill of turning abstract ideas into concrete solutions at Wednesday’s Innovation Lab, and make endless connections with like-minded professionals who are vested in helping you to grow and sustain your business.